EAT! Canada- Enjoy an evening with chefs from some of Canada’s best known restaurants showcasing delicious bites of Canadian cuisine paired with the spring releases from the Naramata Bench Wineries Association. An evening to celebrate Canadian food and wine.
THURSDAY
April 30th, 2015
7:00pm – 9:30pm
Terminal City Club
837 W Hastings Street
Dress attire: fancy chic and suits
$125 + tax
 |
Includes complimentary ticket to EAT! Vancouver at BC Place taking place May 1st- May 3rd, valid any day. |
Presented in partnership with:
Charity partner:
RESTAURANTS
Calgary
Charcut Roast House
River Café
Edmonton
The Westin Edmonton
Montreal
Lemeac
Naramata
Hillside Winery Bistro
The Vanilla Pod
The Kitchen
Tofino
Wolf in the Fog
Toronto
Black Hoof
DaiLo
Richmond Station
Vancouver
Edible Canada
Vancouver Aquarium
YEW seafood + bar
Bella Gelateria
The Lobby restaurant
Whitehorse
TIA Yukon
WINERIES
Bench 1775 Winery
Black Widow Winery
D’Angelo Estate Winery
Deep Roots Winery
Elephant Island Wines
Hillside Winery
Howling Bluff Winery
Kettle Valley Winery
La Frenz Winery
Lake Breeze Vineyards
Lang Vineyards
Misconduct Wine Co.
Monster Vineyards
Moraine Estate Winery
Perseus Winery
Poplar Grove Winery
Quidni Estate Winery
Red Rooster Winery
Serendipity Winery
Terravista Vineyards
Therapy Vineyards
Tightrope Winery
Upper Bench Winery
Van Westen Vineyards
The event is restricted to persons 19 years of age and older. Anyone under the age of 19, including children, babies or strollers will not be admitted. Food and beverage offerings may contain nuts or other food allergens. Chefs will be making creations based on the best available seasonal offerings. No Substitutions are possible. Allergies cannot be accommodated. Please drink and eat responsibly. Consume at your own risk. All sales are final. Tickets will not be replaced, refunded or exchanged for any reason whatsoever.